Modern meat [videorecording] / written, produced, and directed by Doug Hamilton ; a Frontline coproduction with Cam Bay Productions ; WGBH Educational Foundation ; WGBH Boston.
"A recent study by the Centers for Disease Control found that a single fast-food hamburger contained beef from more than 100 cows. In the last few decades, American meat production has become a highly mechanized and centralized industry, bringing about significant changes not only in the way me...
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| Corporate Authors: | , , |
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| Format: | Video VHS |
| Language: | English |
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Boston :
WGBH Educational Foundation : [Distributed by] PBS Video,
c2002.
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